IFT International Food Nanoscience Conference
|Friday, July 12|
|7:00 a.m.||Onsite Registration Opens|
|1:00 p.m.||Welcome Moderator Remarks
Jozef Kokini - Univ. of Illinois
|1:05 p.m.||Nanotechnology Applications and Developments in Non-Food Sectors
John DiLoreto - NanoReg
|2:15 p.m.||Current and Emerging Nanotechnology Applications for the Global Food System
Frans Kampers - Wageningen Univ. and Research Centre
Rickey Yada - Univ. of Guelph
|3:30 p.m.||Activities and Perspectives Outside the United States
|5:00 p.m.||Conference Reception and Finalist Judging of Poster Presentations|
|Saturday, July 13|
|7:00 a.m.||Continental Breakfast and Onsite Registration Opens|
|7:55 a.m.||Moderator Remarks
|8:00 a.m.||UVC Shows Potential for Improving the Quality and Safety of Liquid Dairy Products
Gail Barnes - personify LLC
|8:20 a.m.||'Greener' Biomimetic Synthesis of Nanomaterials using Anti-oxidants from Plants and Microwaves
Rajender Varma - U.S. Environmental Protection Agency
|9:00 a.m.||Nanotechnology Applications for the Food Sector: Implications for Consumer Safety and Regulatory Controls
Michael Adams - U.S. Food and Drug Administration
10:30 – 10:35 a.m.
10:35 – 10:50 a.m.
10:50 – 11:05 a.m.
11:05 – 11:20 a.m.
11:20 – 11:45 a.m.
11:45 a.m. – 12:00 p.m.
|12:00 p.m.||How do We all Speak the Same Language? The NanoCharacter Initiative
Richard Canady - ILSI Research Foundation
|12:20 p.m.||Lunch Break|
|12:45 p.m.||Bioavailability of Nano-Delivered Alpha-Tocopherol
Susann Bellman - TNO
|1:15 p.m.||The Application of a Dynamic In Vitro Gastrointestinal Model to Study the Behavior of Nanosized Layered Double Hyrdoxides (LDH)
Lacey Simon - Lousiana State University
|1:45 p.m.||Applications of Nanoscience in Food Contact Materials – Potential Benefits and Risks
Timothy Duncan - U.S. Food and Drug Administration
|2:45 p.m.||Current and Emerging Applications in Food Safety
Frans Kampers - Wageningen University and Research Centre
|3:30 p.m.||Consumer Perceptions, Education, Risk
Mitchell Cheeseman - Steptoe & Johnson LLP
|4:45 p.m.||Closing Moderator Remarks|
Please note that the schedule, including speakers, topics, and times, are subject to change.